写真

Photographer's Note

The Jagalchi Fish Market is at the Busan Harbor. It actually has two main sections: one for fresh seafood, another for dried seafood.
The western setion of the market mainly deals with live and freshly caught seafood. Fish and shellfish are caught daily and sold fresh to consumers, almost right off the boat. The area is lined with tanks containing all sorts of fish, eels, squid, shellfish, and mollusks. Some areas have workers preparing the seafood for long term storage.
You can watch as the fish get scaled, beheaded, chopped up, and dumped in a box of ice, all in record time

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Photo Information
  • Copyright: Kris Verhoeven (verswe) Gold Star Critiquer/Gold Note Writer [C: 61 W: 3 N: 1206] (7330)
  • Genre: 場所
  • Medium: カラー
  • Date Taken: 2011-11-10
  • Categories: 食物
  • Camera: Nikon P7100
  • Exposure: f/4.5, 1/30 seconds
  • More Photo Info: view
  • Photo Version: Original Version
  • Date Submitted: 2012-04-19 13:36
Viewed: 1947
Points: 6
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